We’re here to help. Below are answers to the questions we get most often about visiting Carnation Farms, our programs, and how to get involved. Click a category below to explore.
Frequently Asked Questions
Visiting the Farm
We’re in Carnation, WA, just 45 minutes from Seattle. View directions here.
Yes! The Farmstand is open to the public Wednesday – Sunday.
Yes, free parking is available in marked lots for events and general visits.
The Farmstand
Most of our produce is certified organic, and we prioritize sustainable local vendors.
Yes! We accept major credit/debit cards, Apple Pay, and cash.
Absolutely. The Farmstand is open to the public during regular hours.
Visit the Farmstand Market page for more information.
Farm Dinners
Our meals are crafted around the freshest seasonal ingredients, meaning menus may change as we get closer to the event. When booking, please share any dietary restrictions so we can best accommodate your needs. Guests will have the option to choose between a Vegetarian or Carnivore meal. While we do our best to honor requests, dietary restrictions not noted in advance may not always be accommodated. Please note that our kitchen is not allergen-free and regularly uses ingredients such as gluten, nuts, fish, and dairy.
All Farm Dinners require purchasing of tickets in advance, with full payment due at the time of booking. Please note that tickets are non-refundable. If you’re unable to attend your booked event, you’re welcome to transfer your tickets to friends. We also maintain a waitlist in case of cancellations; will do our best to assist in reselling your tickets.
With our communal dining tables, we encourage conversations that lead to deeper connections and community across guest parties.
For our Farm Dinner Series the ticket price includes an expertly curated beverage pairing for each course. You can choose between either a Spirited or Spirit-free pairing.”
Farmview Dinners are located in our newly renovated, cozy indoor dining space. Our Feasts in the Field are in the garden, in the open air – you may want to bring a hat and sunglasses. Our Feast in the Forest is under an open-sided tent, which may be breezy. Layers are recommended for all Dinners and seasons as our PNW nights tend to come with a drop in temp.
Our Farm Dinner dining experiences range from 2-4 hours, and we do not offer discounted ticket prices based on guest age. Additionally, at this time, we do not have special seating, separate menus, or activities for young children at these meals. Supervised youth who are actively interested in joining the conversation around fine dining, food systems, and regenerative agriculture are welcome!
Visit the Farm Dinner Series page for more information.
Contact us for specific inquiries about an upcoming Farm Dinner event or regarding your booking.
Wedding Events
Rental includes access to your selected venue space, tables and chairs, setup and breakdown support, and coordination with our on-site team.
Yes! We welcome outside vendors. Our event planners can also connect you with trusted partners who align with your style and goals.
Yes, we can host up to 75 overnight guests in cozy lodges and farmhouses on-site, all with easy access to event spaces.
We require a deposit to reserve your date. Full details, including cancellation terms, are provided during booking.
Up to 500 total. We include tables and chairs for up to 300 and can arrange more as needed.
We always build in a beautiful, covered Plan B. You won’t have to worry.
Visit our Weddings page for more information.
Press & Partners
Email marketing@carnationfarms.org for interviews, assets, and requests.
Yes! Visit our Vendor Partners page to learn more and apply.
Reach out—we’re always open to new partnerships and ideas.
Visit the Press page for more information.
Visit the Vendor Partners page for more information.
Support & Giving
Yes. We’re a 501(c)(3) nonprofit. Your donation supports our mission directly.
Absolutely. We accept farm tools, seeds, gardening books, and office supplies.
Join our newsletter, attend events, or explore volunteer opportunities coming soon.
Visit the Donate page for more information.
We’re in Carnation, WA, just 45 minutes from Seattle. View directions here.
Yes! The Farmstand is open to the public Wednesday – Sunday.
Yes, free parking is available in marked lots for events and general visits.
Most of our produce is certified organic, and we prioritize sustainable local vendors.
Yes! We accept major credit/debit cards, Apple Pay, and cash.
Absolutely. The Farmstand is open to the public during regular hours.
Visit the Farmstand Market page for more information.
Our meals are crafted around the freshest seasonal ingredients, meaning menus may change as we get closer to the event. When booking, please share any dietary restrictions so we can best accommodate your needs. Guests will have the option to choose between a Vegetarian or Carnivore meal. While we do our best to honor requests, dietary restrictions not noted in advance may not always be accommodated. Please note that our kitchen is not allergen-free and regularly uses ingredients such as gluten, nuts, fish, and dairy.
All Farm Dinners require purchasing of tickets in advance, with full payment due at the time of booking. Please note that tickets are non-refundable. If you’re unable to attend your booked event, you’re welcome to transfer your tickets to friends. We also maintain a waitlist in case of cancellations; will do our best to assist in reselling your tickets.
With our communal dining tables, we encourage conversations that lead to deeper connections and community across guest parties.
For our Farm Dinner Series the ticket price includes an expertly curated beverage pairing for each course. You can choose between either a Spirited or Spirit-free pairing.”
Farmview Dinners are located in our newly renovated, cozy indoor dining space. Our Feasts in the Field are in the garden, in the open air – you may want to bring a hat and sunglasses. Our Feast in the Forest is under an open-sided tent, which may be breezy. Layers are recommended for all Dinners and seasons as our PNW nights tend to come with a drop in temp.
Our Farm Dinner dining experiences range from 2-4 hours, and we do not offer discounted ticket prices based on guest age. Additionally, at this time, we do not have special seating, separate menus, or activities for young children at these meals. Supervised youth who are actively interested in joining the conversation around fine dining, food systems, and regenerative agriculture are welcome!
Visit the Farm Dinner Series page for more information.
Contact us for specific inquiries about an upcoming Farm Dinner event or regarding your booking.
Rental includes access to your selected venue space, tables and chairs, setup and breakdown support, and coordination with our on-site team.
Yes! We welcome outside vendors. Our event planners can also connect you with trusted partners who align with your style and goals.
Yes, we can host up to 75 overnight guests in cozy lodges and farmhouses on-site, all with easy access to event spaces.
We require a deposit to reserve your date. Full details, including cancellation terms, are provided during booking.
Up to 500 total. We include tables and chairs for up to 300 and can arrange more as needed.
We always build in a beautiful, covered Plan B. You won’t have to worry.
Visit our Weddings page for more information.
Email marketing@carnationfarms.org for interviews, assets, and requests.
Yes! Visit our Vendor Partners page to learn more and apply.
Reach out—we’re always open to new partnerships and ideas.
Visit the Press page for more information.
Visit the Vendor Partners page for more information.
Yes. We’re a 501(c)(3) nonprofit. Your donation supports our mission directly.
Absolutely. We accept farm tools, seeds, gardening books, and office supplies.
Join our newsletter, attend events, or explore volunteer opportunities coming soon.
Visit the Donate page for more information.
Can’t find the answer you need?
We’re happy to help! Reach out and we’ll connect you with the right team member.